40 lines
853 B
Plaintext
Executable File
40 lines
853 B
Plaintext
Executable File
Flax seed financiers
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8
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Flax seed financiers for 8 servings
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---
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Flour|50|g
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Almond meal|75|g
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Powdered sugar|150|g
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Butter|135|g
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Egg whites|135|g
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Flax seeds|25|g
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Preheat the oven to 180 °C.
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Make brown butter (beurre noisette).
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Mix egg whites with powdered sugar, flour, flax seeds and almond meal.
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Add the brown butter (it should be at room temperature).
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Rest the batter in the fridge for 30 minutes.
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Grease the moulds.
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Bake for 20 minutes.
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---
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To make brown butter: melt the butter over low heat. Listen for it to “sing” — a slight crackling. When the sound stops, the butter is nutty. Strain the butter.
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Do not try to incorporate air into the batter.
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Financiers are made with unbeaten egg whites.
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---
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dessert
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cake
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sponge
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biscuit
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---
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Easy
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Optional oven ~ microwave
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No
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By hand ~ cutlery
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Low
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Mild
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Medium
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Stays firm
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Pronounced brown-butter aroma
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